Description

Kharutsa-5 is a famous Tibetan composition based on ginger and red salt. “A five-component decoction based on ginger and salt.” From the point of view of Tibetan medicine, this composition is hot by nature, but does not excite bile.

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Kharutsa-5 is widely used for digestive disorders. Heaviness after eating, bloating, indigestion are the main indications for taking this decoction.

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Tibetan medicines and procedures
If the diet and recommended lifestyle do not have the desired effect, or the disease has already taken deep root, the doctor can use medications and special procedures. Both are selected strictly individually. The course of treatment is usually long, and the doctor constantly monitors the patient’s health, and makes changes as needed.

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Medicinal compositions are distinguished by their exceptional multi-component nature and complexity of preparation. Some mixtures contain up to 60 components, some of which are specially processed. Various plants and extracts from them, animal products and minerals can be used as components. Medicines are mixed according to taste and properties of the components, and not at all according to their chemical composition.

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Massage, acupuncture and cauterization, therapeutic enemas, inducing vomiting, water procedures and compresses, bloodletting and warming are used as therapeutic procedures.

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Indications for taking Kharutsa-5:

✅ Gastrointestinal tract diseases
✅ Indigestion
✅ Flatulence

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Contraindications for taking: Individual intolerance to the components

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Application: Pour boiling water over the composition, leave to infuse, stir and drink. Use immediately after meals or as prescribed.

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Ingredients: black salt, terminalia chebula, ginger, long pepper, rock salt

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Kharutsa-5 thang, “Black salt-5”