Toning Tibetan Tea Bae Kan Tea 40 g, Sorig

Description

Tibetan Collection Bae Kan is a tea that will become an indispensable morning drink for you, it will refresh you and give you a burst of energy. Tea has a tonic property, gives the body a burst of energy, stimulates blood circulation, speeds up metabolism, eliminates swelling. Start a new day with a feeling of vigour with Bae Kan herbal tea.

Active Ingredients Tibetan Tonic Tea:

Pomegranate (Punica granatum). It contains a group of vitamins and trace elements, has diuretic, choleretic and analgesic properties. It helps with anaemia, colitis, liver and kidney disease. Tidies up the activity of the gastrointestinal tract, eliminates diarrhoea, and accelerates recovery in coughs and colds.

Camellia sinensis (Camellia sinensis). Its taste lacks bitterness and its infusion is orange or red in colour. The tea has a complex effect that is both tonic and soothing. Scientific studies have shown that the addition of honey enhances the antioxidant activity of black tea with lemon. Caffeine contained in tea, excites the cerebral cortex, enhances reflex activity, improves and deepens breathing, increases heart activity, increases low blood pressure, dilates blood vessels of the brain, heart and kidneys, increases gastric juice secretion. Used in weakness, accompanied by depression of respiration and cardiac activity, lower blood pressure, in acute infectious diseases, mental and physical fatigue. Tea is used in atherosclerosis, as it promotes the expansion of coronary and renal vessels. It is useful in alcohol poisoning, poisoning by narcotic substances and strontium-90.

Black cumin (Nigella sativa). It is believed that the seeds of this plant can cure almost any disease. Interestingly, this remedy is recognised as highly effective not only in Eastern medicine, but also according to the results of studies conducted in the USA. These studies showed that in terms of anti-inflammatory properties, kalingzhi was stronger than a number of powerful antibiotics. Effective against a wide variety of infections.

Ginger (Zingiber officinale). Restores digestion and appetite, eliminates nausea, burns fat, cleanses from toxins and toxins, gives defences to the body.

Ajwan (Trachyspermum ammi). A strong stimulant of the digestive, respiratory and nervous systems. It is widely used in Ayurveda. It is used by those suffering from high vata, poor appetite, intestinal gas and sinus congestion. Ajwan improves kidney function and strengthens the nervous system. It is a powerful remedy for stagnation in the respiratory and digestive tracts, eliminating even deep-seated toxins and revitalising metabolic processes disturbed by stagnation. It relieves intestinal spasms and enhances vitality, nervous system, digestion, speech. Ajwan has antiseptic and antibacterial properties. It is soothing to Vata and Kapha and can excite Pitta. It is an excellent painkiller and heart tonic. Ajwan also acts as a carminative.

Instructions for use: brew a tea bag with hot water, infuse, drink at any time as needed. One sachet can be used several times. It is recommended to take the drug as prescribed and under the supervision of a specialist.

Ingredients: Pomegranate (Punica granatum), Ajwan (Trachyspermum ammi), Black cumin (Nigella sativa), Ginger (Zingiber officinalis), Camellia sinensis, Cardamom (Elettaria cardamomum), Ceylon cinnamon (Cinnamomum zeylanicum).

Purpose: fatigue, stress, poor concentration, indigestion, blood pressure regulation.